Ingredients:

  • Garlic Sauce & Marinade1 to 1½ Tbl
  • Eggs2
  • Saltto taste
  • Black pepperto taste

 

Procedure:

  • Cook Garlic Sauce over medium heat in a Teflon pan for 30 seconds
  • Add eggs to pan and season with salt and pepper
  • Cook eggs for 1 minute and flip over
  • Continue cooking for another minute or until desired doneness
  • Remove from pan and serve